Are you a high-energy individual with a passion for hospitality, food, and wine? We’d love for you to join our team!

The Duchess will be holding on-site interviews for Full-Time Servers and Support Staff this Friday, April 10th, between the hours of 12:00 PM to 2:00 PM. Come in with your resume to meet our team and interview on the spot!

Requirements:

• Excellent customer service skills and ability to anticipate guest needs

• Ability to work at a rapid pace while maintaining attention to detail

• Strong communication skills and ability to take direction

• Professional demeanor and polished presentation

• Ability to multi-task and work efficiently under pressure

• Handle guest concerns according to company standards

• Ability to work both independently and as part of a team

• Flexible schedule required (nights, weekends, holidays)

• Previous service or fine dining experience a plus

• Spanish speaking a plus